On Saturday Kitchen this week, they showed a clip of Delia Smith, in which she repeatedly referred to basalmic vinegar.
January 18, 2005
On Saturday Kitchen this week, they showed a clip of Delia Smith, in which she repeatedly referred to basalmic vinegar.
I don’t get it.
It’s supposed to be balsamic vinegar.
Not a huge mistake, granted, but an important one for someone of Delia’s stature.
It has to be said, it would have annoyed me so much I’d have had to turn the programme off.
Shows what a heathen I am.
I had to go and look at a bottle of it, to see if I had been mispronouncing it all this time. After all, Delia is the guru…
Adrian – it’s not the kind of thing I would expect you to notice.
it’s a new kind, made out of organ meat.